doi.org/10.1016/j.foodres.2022.111067

Polymannuronic acid prebiotic plus Lacticaseibacillus rhamnosus GG probiotic as a novel synbiotic promoted their separate neuroprotection against Parkinson’s disease

..., Xiao‐Li Dong
22
Food Research International8.00
Volume: 155, Pages: 111067 - 111067
Published: Feb 24, 2022
Paper Fields
Paper Details
Title
Polymannuronic acid prebiotic plus Lacticaseibacillus rhamnosus GG probiotic as a novel synbiotic promoted their separate neuroprotection against Parkinson’s disease
DOI
doi.org/10.1016/j.foodres.2022.111067
Published Date
Feb 24, 2022
Journal
Food Research International
Volume
155
Pages
111067 - 111067
© 2025 Pluto Labs All rights reserved.