Prediction method for determining the carbon stable isotopic composition of berry sugars in the original must of Chardonnay wines
Abstract
The carbon stable isotopic composition, as indicated by the δ13C value, of wine ethanol is inherited from berry sugars, but little is known about the variation in sugar δ13C values of Japanese grapes relative to overseas grapes. This study found a large variation in sugar δ13C values of Chardonnay grapes grown in Japan (-27.2 ± 0.9‰, mean ± standard deviation, n = 33), with sugar δ13C values depending on the δ13C values and content of...
Paper Details
Title
Prediction method for determining the carbon stable isotopic composition of berry sugars in the original must of Chardonnay wines
Published Date
Feb 1, 2022
Journal
Volume
369
Pages
130854 - 130854
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