A review of chemical constituents and health-promoting effects of citrus peels

Volume: 365, Pages: 130585 - 130585
Published: Dec 1, 2021
Abstract
Citrus is one of the main fruits processed worldwide, producing a lot of industrial by-products. As the main part of citrus “residue”, citrus peels have a wide application prospect. They could not only be directly used to produce various food products, but also be used as promising biofuels to produce ethanol and methane. Additionally, functional components (flavonoids, limonoids, alkaloids, essential oils and pectin) extracted from citrus peels...
Paper Details
Title
A review of chemical constituents and health-promoting effects of citrus peels
Published Date
Dec 1, 2021
Volume
365
Pages
130585 - 130585
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