Construction of a service quality scale for the online food delivery industry

Volume: 95, Pages: 102938 - 102938
Published: May 1, 2021
Abstract
The main purpose of this study is based on qualitative and quantitative research procedures, and integrates the key service factors for the online food delivery (OFD) industry extracted by Internet Big Data Analytics (IBDA) to construct a OFD service quality scale (OFD-SERV). This study takes OFD customers in Taipei City as the objects. The results show that 20 key service factors for the OFD industry are extracted through IBDA. The OFD-SERV...
Paper Details
Title
Construction of a service quality scale for the online food delivery industry
Published Date
May 1, 2021
Volume
95
Pages
102938 - 102938
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