Preparation of hydroxybutyl starch with a high degree of substitution and its application in temperature-sensitive hydrogels

Volume: 355, Pages: 129472 - 129472
Published: Sep 1, 2021
Abstract
• Hydroxybutyl starch with high degree of substitution was prepared. • Temperature-sensitive hydrogel was prepared from hydroxybutyl starch. • Hydrogels with hydroxybutyl starch had higher water absorption rate. In this work, hydroxybutyl starch prepared by acid, alkali, and acid-base synergistic pretreatments from waxy corn starch exhibited great potential for preparing temperature-sensitive hydrogels. The degree of substitution, morphology,...
Paper Details
Title
Preparation of hydroxybutyl starch with a high degree of substitution and its application in temperature-sensitive hydrogels
Published Date
Sep 1, 2021
Volume
355
Pages
129472 - 129472
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