Efficacy of chestnut and quebracho wood extracts to control Salmonella in poultry

Volume: 131, Issue: 1, Pages: 135 - 145
Published: Dec 16, 2020
Abstract
Aims The study was aimed to evaluate the antibacterial activity and efficacy of chestnut and quebracho wood extracts against Salmonella by in vitro assays and in vivo trials. Methods and results The extracts showed inhibitory activity against Salmonella determined by the minimum inhibitory concentration method as well as on the adhesion and invasion of S. Gallinarum (SG) and S. Enteritidis (SE) in Caco-2 cells. Also, transmission electron...
Paper Details
Title
Efficacy of chestnut and quebracho wood extracts to control Salmonella in poultry
Published Date
Dec 16, 2020
Volume
131
Issue
1
Pages
135 - 145
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