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doi.org/10.1007/s12602-018-9471-2
Other

Evaluation of the Probiotic Potential of Saccharomyces cerevisiae Strain (C41) Isolated from Tibicos by In Vitro Studies

..., Gloria Dávila‐Ortiz
26
Probiotics and Antimicrobial Proteins4.40
Volume: 11, Issue: 3, Pages: 794 - 800
Published: Sep 20, 2018
Abstract
No abstract.
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Paper Details
Title
Evaluation of the Probiotic Potential of Saccharomyces cerevisiae Strain (C41) Isolated from Tibicos by In Vitro Studies
DOI
doi.org/10.1007/s12602-018-9471-2
Published Date
Sep 20, 2018
Journal
Probiotics and Antimicrobial Proteins
Volume
11
Issue
3
Pages
794 - 800
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