New Beverages of Lemon Juice Enriched with the Exotic Berries Maqui, Açaı́, and Blackthorn: Bioactive Components and in Vitro Biological Properties

Following previous research on lemon juice enriched with berries, the aim of this work was to design new blends based on lemon juice mixed with different edible berries of exotic and national origin: maqui (Aristotelia chilensis (Molina) Stuntz), açaı́ (Euterpe oleracea Mart.), and blackthorn (Prunus spinosa L.). The phytochemical characterization of controls and blends was performed by HPLC-DAD-ESI/MSn. Their antioxidant capacity against DPPH,...