doi.org/10.1016/j.foodres.2022.112193

Different nitrogen fertilizer application in the field affects the morphology and structure of protein and starch in rice during cooking

..., Yang Jiang
18
Food Research International8.00
Volume: 163, Pages: 112193 - 112193
Published: Nov 28, 2022
Paper Fields
Paper Details
Title
Different nitrogen fertilizer application in the field affects the morphology and structure of protein and starch in rice during cooking
DOI
doi.org/10.1016/j.foodres.2022.112193
Published Date
Nov 28, 2022
Journal
Food Research International
Volume
163
Pages
112193 - 112193
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