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doi.org/10.1016/j.foodhyd.2022.108350
Other

Construction of 3D printable Pickering emulsion gels using complexes of fiber polysaccharide-protein extracted from Haematococcus pluvialis residues and gelatin for fat replacer

Mengwei Wang
20
,
Zihao Yin
6
,
Mingyong Zeng
37
Food Hydrocolloids11.00
Volume: 137, Pages: 108350 - 108350
Published: Nov 25, 2022
Abstract
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Paper Details
Title
Construction of 3D printable Pickering emulsion gels using complexes of fiber polysaccharide-protein extracted from Haematococcus pluvialis residues and gelatin for fat replacer
DOI
doi.org/10.1016/j.foodhyd.2022.108350
Published Date
Nov 25, 2022
Journal
Food Hydrocolloids
Volume
137
Pages
108350 - 108350
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