doi.org/10.1016/j.foodchem.2022.133647

An efficient process for the extraction of lutein and chemical characterization of other organic volatiles from marigold (Tagetes erecta L.) flower

..., Ram S. Verma
30
Food Chemistry9.80
Volume: 396, Pages: 133647 - 133647
Published: Jul 8, 2022
Paper Fields
Paper Details
Title
An efficient process for the extraction of lutein and chemical characterization of other organic volatiles from marigold (Tagetes erecta L.) flower
DOI
doi.org/10.1016/j.foodchem.2022.133647
Published Date
Jul 8, 2022
Journal
Food Chemistry
Volume
396
Pages
133647 - 133647
© 2025 Pluto Labs All rights reserved.