doi.org/10.1016/j.tifs.2021.12.033

Evidences and perspectives of the use of probiotics, prebiotics, synbiotics, and postbiotics as adjuvants for prevention and treatment of COVID-19: A bibliometric analysis and systematic review

..., Adriane Elisabete Costa Antunes
13
Trends in Food Science & Technology15.40
Volume: 120, Pages: 174 - 192
Published: Jan 2, 2022
Paper Fields
Paper Details
Title
Evidences and perspectives of the use of probiotics, prebiotics, synbiotics, and postbiotics as adjuvants for prevention and treatment of COVID-19: A bibliometric analysis and systematic review
DOI
doi.org/10.1016/j.tifs.2021.12.033
Published Date
Jan 2, 2022
Journal
Trends in Food Science & Technology
Volume
120
Pages
174 - 192
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