Evaluation of fresh food logistics service quality using online customer reviews

Volume: 26, Issue: 8, Pages: 917 - 933
Published: Nov 5, 2021
Abstract
Improving the quality of cold chain logistics services is a great challenge for fresh food e-commerce companies. Traditionally, the evaluation of logistics service quality has been carried out mainly through questionnaire surveys and expert groups, which are time-consuming and laborious. Unlike previous studies, in this study, we used a latent Dirichlet allocation model to explore logistics services using customer reviews on the ‘fresh food’...
Paper Details
Title
Evaluation of fresh food logistics service quality using online customer reviews
Published Date
Nov 5, 2021
Volume
26
Issue
8
Pages
917 - 933
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