Cellular antioxidant properties of nontoxic exopolysaccharide extracted from Lactobacillales (Weissella cibaria) isolated from Korean kimchi

Volume: 154, Pages: 112727 - 112727
Published: Jan 1, 2022
Abstract
The present work isolated and identified five lactic acid bacteria (LAB) from Korean kimchi and then evaluated their exopolysaccharide (EPS) production efficiency. SY003 (Weissella cibaria) produced a high level of EPS when compared to the other isolates. Therefore, EPS from SY003 was selected for purification and characterization using column chromatography, HPLC, FTIR, and NMR. The HPLC analysis indicated that EPS was composed of glucose...
Paper Details
Title
Cellular antioxidant properties of nontoxic exopolysaccharide extracted from Lactobacillales (Weissella cibaria) isolated from Korean kimchi
Published Date
Jan 1, 2022
Journal
Volume
154
Pages
112727 - 112727
Citation AnalysisPro
  • Scinapse’s Top 10 Citation Journals & Affiliations graph reveals the quality and authenticity of citations received by a paper.
  • Discover whether citations have been inflated due to self-citations, or if citations include institutional bias.