doi.org/10.1016/j.foodchem.2021.131014

Protein networks and starch nanocrystals jointly stabilizing liquid foams via pickering-type coverages and steric hindrance

..., Ren Wang
31
Food Chemistry9.80
Volume: 370, Pages: 131014 - 131014
Published: Sep 1, 2021
Paper Fields
Paper Details
Title
Protein networks and starch nanocrystals jointly stabilizing liquid foams via pickering-type coverages and steric hindrance
DOI
doi.org/10.1016/j.foodchem.2021.131014
Published Date
Sep 1, 2021
Journal
Food Chemistry
Volume
370
Pages
131014 - 131014
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