Modulation of the structural and functional properties of perilla protein isolate from oilseed residues by dynamic high-pressure microfluidization

• DHPM treatment reduced the particle size and absolute zeta potential of PPI. • DHPM treatment induced the changes of structure caharacteristics of PPI. • DHPM treatment improved the functional properties of PPI. • DHPM has a potential to be introduced as a novel processing method in PPI industry. Dynamic high-pressure microfluidization (DHPM) is an alternative method to physically modify proteins to improve their functional properties. In this...