The benefits of adding calcium oxide nanoparticles to biocompatible polymeric coatings during cucumber fruits postharvest storage
Abstract
Cucumber fruits commercialization is of great economic national, and global importance; however, this product suffers substantial postharvest losses, mainly due to poor and inadequate transport, handling, and postharvest storage. In this study, the application of poly(vinyl acetate–co–vinyl alcohol), P(VAc-co-VA), latex coatings added with calcium oxide (CaO) nanoparticles (NP) that have demonstarted antimicrobial activity, is reported. The...
Paper Details
Title
The benefits of adding calcium oxide nanoparticles to biocompatible polymeric coatings during cucumber fruits postharvest storage
Published Date
Sep 1, 2021
Journal
Volume
287
Pages
110285 - 110285
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