Comparison of Sodium-Related Dietary Behavior and Low-Salt Dietary Attitude Based on the Gender and Salty Taste Assessment of Chinese International Students in the Jeonbuk Area
Published on Apr 30, 2021in Journal of the East Asian Society of Dietary Life
· DOI :10.17495/EASDL.2021.4.31.2.91
Qi Li , Ji-Eun Lee18 , Jeong Ok Rho1
Estimated H-index: 18
Estimated H-index: 1
Abstract