doi.org/10.1016/j.foodchem.2021.129743

Antibacterial activity, optical, and functional properties of corn starch-based films impregnated with bamboo leaf volatile oil

..., A.M. Abd El‐Aty
53
Food Chemistry9.80
Volume: 357, Pages: 129743 - 129743
Published: Apr 6, 2021
Paper Fields
Paper Details
Title
Antibacterial activity, optical, and functional properties of corn starch-based films impregnated with bamboo leaf volatile oil
DOI
doi.org/10.1016/j.foodchem.2021.129743
Published Date
Apr 6, 2021
Journal
Food Chemistry
Volume
357
Pages
129743 - 129743
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