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doi.org/10.1016/j.cofs.2021.03.004
Other
Recent advances on research of electrolyzed water and its applications
Zhao Lin
13
,
Shubo Li
27
,
Hongshun Yang
68
View all 3 authors
Current Opinion in Food Science
8.90
Volume: 41, Pages: 180 - 188
Published
: Mar 18, 2021
70
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Abstract
No abstract.
Paper Fields
Limiting
Microbiology
Generally recognized as safe
Sterilization (economics)
Biochemical engineering
Food industry
Mechanical engineering
Environmental engineering
Engineering
Food science
Finance
Business
Biotechnology
Organic chemistry
Water disinfection
Biology
Food products
Broad spectrum
Combinatorial chemistry
Environmental science
Foreign exchange market
Chemistry
Exchange rate
Antimicrobial
Chlorine
Paper Details
Title
Recent advances on research of electrolyzed water and its applications
DOI
doi.org/10.1016/j.cofs.2021.03.004
Published Date
Mar 18, 2021
Journal
Current Opinion in Food Science
Volume
41
Pages
180 - 188
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History
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Loricariidae
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