The enhancement of N-acetylcysteine on intestinal absorption and oral bioavailability of hydrophobic curcumin

Volume: 154, Pages: 105506 - 105506
Published: Nov 1, 2020
Abstract
To solve the low oral bioavailability of curcumin (CUR) due to the limits imposed by gastrointestinal (GI) barrier, we constructed a nano delivery system to evaluate the effect of N-acetyl-L-cysteine (NAC) on intestinal absorption and oral bioavailability of CUR. CUR was first encapsulated in bovine serum albumin nanoparticles (CUR-BSA-NPs), and then was further modified by NAC (CUR-NBSA-NPs). In situ single-pass intestinal perfusion assay...
Paper Details
Title
The enhancement of N-acetylcysteine on intestinal absorption and oral bioavailability of hydrophobic curcumin
Published Date
Nov 1, 2020
Volume
154
Pages
105506 - 105506
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