Research advances in chemical modifications of starch for hydrophobicity and its applications: A review
Abstract
Starch has received research focus due to its low cost, excellent film-forming ability, bio-compatibility, extensive sources, renewability and biodegradability. However, native starch with relatively strong hydrophilicity greatly limits its application in industries. Therefore, in this paper, the recent research advances in chemical modifications of starch for hydrophobicity, e.g., esterification, etherification, crosslinking, grafting and...
Paper Details
Title
Research advances in chemical modifications of starch for hydrophobicity and its applications: A review
Published Date
Jul 1, 2020
Journal
Volume
240
Pages
116292 - 116292
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