doi.org/10.1016/j.ijbiomac.2020.01.258

Formation and physicochemical properties of amyloid fibrils from soy protein

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..., Yonghui Li

International Journal of Biological Macromolecules8.50

Volume: 149, Pages: 609 - 616

Published: Jan 29, 2020

Paper Fields

Paper Details

Title

Formation and physicochemical properties of amyloid fibrils from soy protein

DOI

doi.org/10.1016/j.ijbiomac.2020.01.258

Published Date

Jan 29, 2020

Journal

International Journal of Biological Macromolecules

Volume

149

Pages

609 - 616

Notes

History