Physiochemical properties and medicinal, nutritional and industrial applications of Lebanese Sumac (Syrian Sumac - Rhus coriaria): A review

Volume: 6, Issue: 1, Pages: e03207 - e03207
Published: Jan 1, 2020
Abstract
Syrian Sumac, scientifically defined as Rhus coriaria, is a commonly used spice powder in the Middle East. Rhus coriaria has been shown to contain numerous compounds that have a substantial role in the food industry and in homeopathic therapy. From the retardation of oxidative processes to the treatment of fungal and bacterial infections and many more, these compounds are of great importance in improving human health and economy.Several studies...
Paper Details
Title
Physiochemical properties and medicinal, nutritional and industrial applications of Lebanese Sumac (Syrian Sumac - Rhus coriaria): A review
Published Date
Jan 1, 2020
Journal
Volume
6
Issue
1
Pages
e03207 - e03207
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