Preparation, characterization and antibacterial properties of 6-deoxy-6-arginine modified chitosan
Abstract
In this study, 6-deoxy-6-arginine modified chitosan (DAC), was synthesized and characterized by Fourier Transform Infrared Spectroscopy (FTIR), 1H and 13C nuclear magnetic resonance (NMR), differential scanning calorimetry (DSC) and elemental analysis. The arginine was grafted onto C6 groups of chitosan. Antibacterial activity of DAC against gram-negative bacteria Escherichia coli (E. coli) and gram-positive bacteria Staphylococcus aureus (S....
Paper Details
Title
Preparation, characterization and antibacterial properties of 6-deoxy-6-arginine modified chitosan
Published Date
Feb 1, 2020
Journal
Volume
230
Pages
115635 - 115635
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