Effects of individual and combined effects of salinity and drought on physiological, nutritional and biochemical properties of cabbage (Brassica oleracea var. capitata)

To understand the effects of salt and drought stress factors on the growth, physiological and biochemical responses of cabbage (Brassica oleracea var. capitata), a greenhouse experiment was conducted with different levels of salinity (S0: tap water, S1: tap water containing extra 75 mM dose of NaCl, and S2: tap water containing extra 150 mM dose of NaCl), irrigation quantity (W0: Full-irrigation, W1: irrigation with 80% of the W0, and W2:...