The influence of ultrasound on the stability of dairy-based, emulsifier-free emulsions: rheological and morphological aspect

Volume: 244, Issue: 3, Pages: 409 - 421
Published: Aug 16, 2017
Paper Details
Title
The influence of ultrasound on the stability of dairy-based, emulsifier-free emulsions: rheological and morphological aspect
Published Date
Aug 16, 2017
Volume
244
Issue
3
Pages
409 - 421
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