Functionalization of chitosan by a free radical reaction: Characterization, antioxidant and antibacterial potential

Volume: 155, Pages: 117 - 127
Published: Jan 1, 2017
Abstract
Chitosan was functionalized with epigallocatechin gallate (EGCG) by a free radical-induced grafting procedure, which was carried out by a redox pair (ascorbic acid/hydrogen peroxide) as the radical initiator. The successful preparation of EGCG grafted-chitosan was verified by spectroscopic (UV, FTIR and XPS) and thermal (DSC and TGA) analyses. The degree of grafting of phenolic compounds onto the chitosan was determined by the Folin-Ciocalteu...
Paper Details
Title
Functionalization of chitosan by a free radical reaction: Characterization, antioxidant and antibacterial potential
Published Date
Jan 1, 2017
Volume
155
Pages
117 - 127
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