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doi.org/10.1007/s13197-011-0522-x
Other

Guar gum: processing, properties and food applications—A Review

Deepak Mudgil
24
,
Sheweta Barak
24
,
B. S. Khatkar
32
Journal of Food Science and Technology2.60
Volume: 51, Issue: 3, Pages: 409 - 418
Published: Oct 3, 2011
Abstract
No abstract.
Paper Fields
Paper Details
Title
Guar gum: processing, properties and food applications—A Review
DOI
doi.org/10.1007/s13197-011-0522-x
Published Date
Oct 3, 2011
Journal
Journal of Food Science and Technology
Volume
51
Issue
3
Pages
409 - 418
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