Home
Research IntelligenceExpert FinderUpgrade
Paper SearchJournal Search
My Library
About usOur dataUse casesPricing
Sign inSign up
Original Paper

Choleretic effects of yarrow (Achillea millefolium s.l.) in the isolated perfused rat liver

,,
CI 8.30
Nov 22, 2005
Published

Abstract

Different species from the Achillea millefolium aggregate are used against gastrointestinal and hepato-biliary disorders in traditional European medicine. In this work, a fraction enriched in dicaffeoylquinic acids (DCCAs) and luteolin-7-O-beta-D-glucuronide was investigated on its choleretic effect in the isolated perfused rat liver (IPRL) compared to cynarin (1,3-DCCA), the main choleretic compound of Cynara scolymus L. A fraction containing 3,4-, 3,5- and 4,5-DCCA and luteolin-7-O-beta-D-glucuronide was prepared by solid phase extraction from a 20% methanolic extract of yarrow. A total amount of 48.8% DCCAs and 3.4% luteolin-7-O-beta-D-glucuronide was determined by HPLC analysis with cynarin as internal standard. IPRL experiments revealed a dose-dependant increase in bile flow (23-44-47%) by the Achillea fraction. Choleresis was two- to three-fold higher than that of cynarin. The combined effect of DCCAs and luteolin-7-O-beta-D-glucuronide stimulated bile flow more effectively than the single compound cynarin. Due to their polar structure, these compounds are quantitatively extracted into teas and tinctures; hence, they seem to be the choleretic active principles in the traditional application forms of yarrow.

Research Topics

Paper Details

Title
Choleretic effects of yarrow (Achillea millefolium s.l.) in the isolated perfused rat liver
DOI
10.1016/j.phymed.2005.10.005
Published
Nov 22, 2005
Journal
Volume
13
Issue
9-10
Pages
702–706
Notes
Sign in to use notes

Notes are saved to your account so you can come back to them later.

History
View all history
No history yet