Diversity of asparagus allergy: clinical and immunological features
Abstract
Asparagus (Asparagus officinalis) is an extensively grown and consumed vegetable. To a lesser extent than other Liliaceae vegetables, allergic contact dermatitis (ACD) due to asparagus has been reported. However, only a few case reports of asparagus IgE-mediated allergy have been published. In a previous study, we demonstrated that two lipid transfer proteins (LTPs) (Aspa o 1.01 and Aspa o 1.02) were relevant allergens of asparagus.We...
Paper Details
Title
Diversity of asparagus allergy: clinical and immunological features
Published Date
Jan 1, 2004
Volume
34
Issue
1
Pages
131 - 136
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