Poultry Science
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#1Nian-Yao Zheng (NTU: National Taiwan University)
#2Yi-Chen Chen (NTU: National Taiwan University)H-Index: 32
Last. Sheng-Yao Wang (NTU: National Taiwan University)H-Index: 14
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ABSTRACT null null Though nutritional, the remaining separated duck egg white in duck egg processing plants presents challenges for its transportation and use, as it spoils easily and has a strong odor. Uses for the excess egg white are of paramount concern for agricultural resource reuse. The purpose of this study was to increase its value and use efficiency. Duck egg white was mixed with sodium hydroxide to produce translucent alkali-induced egg white jelly similar to that in preserved egg whi...
#1M.M. Khalil (Massey University)H-Index: 1
#2M.R. Abdollahi (Massey University)H-Index: 15
Last. Velmurugu Ravindran (Massey University)H-Index: 71
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ABSTRACT null null The current study was conducted to investigate the influence of broiler age on the AME and AMEn of four common cereal grains (wheat, sorghum, barley and corn). Four experimental diets with the same inclusion (962 g/kg) of each grain were developed and fed to groups of broiler chickens aged 1-7, 8-14, 15-21, 22-28, 29-35 or 36-42 d post-hatch. Each diet, in pellet form, was randomly allocated to 6 replicate cages in each age group. Except for the 0-7 d age group, the birds were...
#1Xin Feng (FOSU: Foshan University)H-Index: 1
#2Kong Fangang (FOSU: Foshan University)
Last. Huihua Zhang (FOSU: Foshan University)H-Index: 2
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ABSTRACT null null The objective of the present study was to determine the effect of glycerol monolaurate (GML) supplementation on egg production, biochemical indices, and gut microbiota of broiler breeders at the late stage of production. Total of 180 healthy Qingyuan Partridge broiler breeders were randomly assigned to two groups: 1) corn-soybean meal based diet, and 2) basal diet supplemented with 300 mg glycerol monolaurate /kg. Each treatment group had 6 replicates with 15 birds within each...
Abstract null null Mandating free range husbandry as a requirement for organic egg designation remains a prevailing sentiment within a segment of the organic community. The proponents maintain that such management practice ensures high hen welfare and enhanced wholesomeness of the egg. However, evidence from the field, especially in the European Union (EU), contradicts these assumptions. In many cases, hens allowed outdoor access were more subject to increased injury from predators and from floc...
#1K.R. Flores (NCSU: North Carolina State University)H-Index: 1
#2A.C. Fahrenholz (NCSU: North Carolina State University)H-Index: 7
Last. Jesse L. Grimes (NCSU: North Carolina State University)H-Index: 23
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ABSTRACT null null Most turkey research has been conducted with a regular corn particle size set through phase-feeding programs. This study's first objective was to determine the effect of increasing corn particle size through the feed phases on performance, processing yield, and feed milling energy usage in Large White commercial male turkey production. Zinc (Zn) and manganese (Mn) are essential micro minerals for animals' healthy growth. The source in which these elements are supplied to the b...
#1Mahmoud M. Abo Ghanima (Damanhour University)H-Index: 4
#2Ayman A. Swelum (Zagazig University)H-Index: 17
Last. Mona E.M. Younis (Damanhour University)H-Index: 1
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Abstract null null To obtain a reasonable economic return, the ultimate goal of global poultry production is to improve the weight of chicken produced per square metre while minimizing production losses due to overcrowding. We studied the effect of tea tree essential oil (TTEO) and lemongrass essential oil (LGEO) with different stocking densities on the growth performance, biochemical markers, antioxidants, and immunity state of broiler chickens. For this purpose, a total of 4200 one-day-old Cob...
#1Jiaxin Bao (NEAU: Northeast Agricultural University)H-Index: 3
#2Zhiyong Wu (NEAU: Northeast Agricultural University)H-Index: 8
Last. Chunli Chen (NEAU: Northeast Agricultural University)H-Index: 6
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ABSTRACT null null Mycoplasma gallisepticum (M. gallisepticum), a devastating avian pathogen that commonly causes chronic respiratory disease in chicken, is responsible for tremendous economic losses to the poultry industry. Baicalin is the main constituent of Scutellaria baicalensis that shows potential therapeutic effects against M. gallisepticum. However, the pharmacokinetic/pharmacodynamics (PK/PD) profiles of baicalin against M. gallisepticum are not well understood. The main objective of t...
#1Panuwat Khumpeerawat (KKU: Khon Kaen University)
#2Monchai Doungjinda (KKU: Khon Kaen University)
Last. Yupin Phasuk (KKU: Khon Kaen University)H-Index: 7
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ABSTRACT null null The objective of this study was to investigate the effect of breed, sex, and age on the gene expression level of melanocortin 1 receptor (MC1R), DOPA chrome tautomerase (DCT), tyrosinase-related protein 1 (TYRP1), tyrosinase (TYR), and agouti signaling protein (ASIP) genes in Thai commercial chicken lines. Four chicken breeds including Black-Chinese, KU-Phuparn, Sri Mok and Pradu Hang Dam were used in this study. These breeds can be classified by their skin color into 3 group ...
#1L. S. David (Massey University)H-Index: 3
#2M.R. Abdollahi (Massey University)H-Index: 15
Last. Velmurugu Ravindran (Massey University)H-Index: 71
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ABSTRACT null null An experiment was conducted to determine the digestible calcium (Ca) and digestible phosphorous (P) requirements of 10 d old broiler chickens. Fifteen corn-soybean meal-based diets containing 3.3, 3.9, 4.4, 5.0 and 5.5 g/kg standardized ileal digestible (SID) Ca and 4.0, 5.0 and 6.0 g/kg SID P were fed to broilers from d 1 to 10. Each experimental diet was randomly allocated to six replicate cages (12 birds per cage). Body weight and feed intake were recorded at the start and ...
#1Tomasz Suchocki (Wroclaw University of Environmental and Life Sciences)H-Index: 9
#2Bartosz Czech (Wroclaw University of Environmental and Life Sciences)H-Index: 1
Last. Joanna Szyda (Wroclaw University of Environmental and Life Sciences)H-Index: 16
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ABSTRACT null null Our study aimed to identify single nucleotide polymorphisms (SNPs) with a significant impact on the innate immunity represented by antibody response against lipopolysaccharide (LPS) and lipoteichoid acid (LTA) and the adaptive immune response represented towards keyhole limpet hemocyanin (KLH) using the SNP prioritization method. Data set consisted of 288 F2 experimental individuals, created by crossing Green-legged Partridgelike and White Leghorn. The analysed SNPs were locat...
Top fields of study
Animal science
Food science