doi.org/10.1016/j.jfutfo.2022.03.002

Other

An overview on the major mycotoxins in food products: characteristics, toxicity, and analysis

Mohammed A. El‐Magd

,

,

..., Fatma M. El‐Demerdash

Journal of Future Foods5.20

Volume: 2, Issue: 2, Pages: 91 - 102

Published: May 26, 2022

Paper Fields

Paper Details

Title

An overview on the major mycotoxins in food products: characteristics, toxicity, and analysis

DOI

doi.org/10.1016/j.jfutfo.2022.03.002

Published Date

May 26, 2022

Journal

Journal of Future Foods

Volume

2

Issue

2

Pages

91 - 102

Notes

History