How did Italian diversified farms tackle Covid-19 pandemic first wave challenges?

The spread of the Covid-19 pandemic in Italy, in the period March-May 2020, quickly triggered a deep crisis, causing an immediate economic slowdown and consequently a strong contraction in domestic demand and trade. The food supply chain faced severe difficulties, although its anti-cyclical nature allowed for greater resilience compared to other economic sectors. In this framework of ongoing uncertainty, it is important to understand the...