doi.org/10.1016/j.foodcont.2021.108151

Nanoemulsion-based edible coatings loaded with fennel essential oil/cinnamaldehyde: Characterization, antimicrobial property and advantages in pork meat patties application

..., Baosong Bai
7
Food Control6.30
Volume: 127, Pages: 108151 - 108151
Published: Apr 13, 2021
Paper Fields
Paper Details
Title
Nanoemulsion-based edible coatings loaded with fennel essential oil/cinnamaldehyde: Characterization, antimicrobial property and advantages in pork meat patties application
DOI
doi.org/10.1016/j.foodcont.2021.108151
Published Date
Apr 13, 2021
Journal
Food Control
Volume
127
Pages
108151 - 108151
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