Recent advances in chemical analysis of licorice (Gan-Cao)
Abstract
Gan-Cao, or licorice, the dried roots and rhizomes of Glycyrrhiza uralensis, G.glabra, and G.inflata, has received considerable interest due to its extensive application in traditional Chinese medicine (TCM) prescriptions (60% approximately), clinical therapy, and as food additives world-wide. Chemical analysis is an important approach to understand the active pharmaceutical components in licorice and its prescriptions, as well as to develop...
Paper Details
Title
Recent advances in chemical analysis of licorice (Gan-Cao)
Published Date
Mar 1, 2021
Journal
Volume
149
Pages
104803 - 104803
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