doi.org/10.1016/j.foodchem.2020.128855

Identification of post-digestion angiotensin-I converting enzyme (ACE) inhibitory peptides from soybean protein Isolate: Their production conditions and in silico molecular docking with ACE

..., Guowan Su
45
Food Chemistry9.80
Volume: 345, Pages: 128855 - 128855
Published: Dec 10, 2020
Paper Fields
Paper Details
Title
Identification of post-digestion angiotensin-I converting enzyme (ACE) inhibitory peptides from soybean protein Isolate: Their production conditions and in silico molecular docking with ACE
DOI
doi.org/10.1016/j.foodchem.2020.128855
Published Date
Dec 10, 2020
Journal
Food Chemistry
Volume
345
Pages
128855 - 128855
© 2025 Pluto Labs All rights reserved.