Inhibitory Effects of Chemical Constituents from Actinidia kolomikta on LPS-Induced Inflammatory Responses

Sixteen known compounds, including three lignan glycosides (1–3), seven phenolic glycosides (4–10), three glycosides (11–13), and three flavonoids (14–16), were isolated from the rhizomes of Actinidia kolomikta (Rupr. & Maxim.) Maxim., Actinidiaceae. Their structures were elucidated through extensive spectroscopic analyses and comparison with those reported in the literature. This study is the first confirmation of the presence of the twelve...