doi.org/10.1016/j.scienta.2019.108656

Effects of chitosan edible film coatings on the physicochemical and microbiological qualities of sweet cherry (Prunus avium L.)

Kader Tokatlı
6
,
Aslıhan Demirdöven
13
Scientia Horticulturae4.20
Volume: 259, Pages: 108656 - 108656
Published: Sep 25, 2019
Paper Fields
Paper Details
Title
Effects of chitosan edible film coatings on the physicochemical and microbiological qualities of sweet cherry (Prunus avium L.)
DOI
doi.org/10.1016/j.scienta.2019.108656
Published Date
Sep 25, 2019
Journal
Scientia Horticulturae
Volume
259
Pages
108656 - 108656
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