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doi.org/10.1155/2019/2520179
Induced Ripening Agents and Their Effect on Fruit Quality of Banana
S. D. T. Maduwanthi
6
,
R.A.U.J. Marapana
10
View all 2 authors
International Journal of Food Science
Volume: 2019, Pages: 1 - 8
Published
: May 2, 2019
122
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Ripening
Organic chemistry
Menopause
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Paper Details
Title
Induced Ripening Agents and Their Effect on Fruit Quality of Banana
DOI
doi.org/10.1155/2019/2520179
Published Date
May 2, 2019
Journal
International Journal of Food Science
Volume
2019
Pages
1 - 8
Notes
History
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