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doi.org/10.1016/j.foodhyd.2019.02.021
Other

Chitosan hydrochloride/carboxymethyl starch complex nanogels as novel Pickering stabilizers: Physical stability and rheological properties

..., Zhengyu Jin
52
Food Hydrocolloids11.00
Volume: 93, Pages: 215 - 225
Published: Feb 13, 2019
Abstract
No abstract.
Paper Fields
Paper Details
Title
Chitosan hydrochloride/carboxymethyl starch complex nanogels as novel Pickering stabilizers: Physical stability and rheological properties
DOI
doi.org/10.1016/j.foodhyd.2019.02.021
Published Date
Feb 13, 2019
Journal
Food Hydrocolloids
Volume
93
Pages
215 - 225
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