Original paper
Aquaculture and the displacement of fisheries captures
Abstract
In modern aquaculture, animal-production technology is used to increase aquatic food sources. Such controlled rearing of seafood can, in principle, shift the pressure off wild stocks and aquatic ecosystems by reducing fishing activities, which may advance marine conservation goals. We examined resource displacement-the reduced consumption of a resource due to its replacement with a more environmentally benign substitute-in fisheries. We employed...
Paper Details
Title
Aquaculture and the displacement of fisheries captures
Published Date
Feb 11, 2019
Journal
Volume
33
Issue
4
Pages
832 - 841
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Notes
History