Statistical Comparison between Low-Cost Methods for 3D Characterization of Cut-Marks on Bones

In recent years, new techniques for the morphological study of cut marks have become essential for the interpretation of prehistoric butchering practices. Different criteria have been suggested for the description and classification of cut marks. The methods commonly used for the study of cut marks rely on high-cost microscopy techniques with low portability (i.e., inability to work in situ), such as the 3D digital microscope (3D DM) or laser...