Review paper
The Targets of Curcumin
Abstract
Curcumin (diferuloylmethane), an orange-yellow component of turmeric or curry powder, is a polyphenol natural product isolated from the rhizome of the plant Curcuma longa. For centuries, curcumin has been used in some medicinal preparation or used as a food-coloring agent. In recent years, extensive in vitro and in vivo studies suggested curcumin has anticancer, antiviral, antiarthritic, anti-amyloid, antioxidant, and anti-inflammatory...
Paper Details
Title
The Targets of Curcumin
Published Date
Mar 1, 2011
Journal
Volume
12
Issue
3
Pages
332 - 347
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History