Effect of the hydroalcoholic extract of pistachio on avoidance learning in male Wistar rats

Received: December 2015, Accepted: January 2016 Background: Pistachio is a plant that has long been cultivated in different parts of Iran. Pistachios are very nutritious and contain vitamins E and B, flavonoids, antioxidants, and carotenoids. Since the pistachio is effective in the treatment of some neurological disorders and is indigenous to Iran and considering the substantial use of this nut, it is necessary to investigate its effects on...