Lactobacillus rhamnosusGG SpaC pilin subunit binds to the carbohydrate moieties of intestinal glycoconjugates

Volume: 87, Issue: 6, Pages: 809 - 815
Published: Oct 5, 2015
Abstract
Lactobacillus rhamnosus GG (LGG) is a well-established probiotic strain. The beneficial properties of this strain are partially dependent on its prolonged residence in the gastrointestinal tract, and are likely influenced by its adhesion to the intestinal mucosa. The pilin SpaC subunit, located within the Spa pili structure, is the most well studied LGG adhesion factor. However, the binding epitopes of SpaC remain largely unknown. The aim of...
Paper Details
Title
Lactobacillus rhamnosusGG SpaC pilin subunit binds to the carbohydrate moieties of intestinal glycoconjugates
Published Date
Oct 5, 2015
Volume
87
Issue
6
Pages
809 - 815
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