Shao J
Chemical synthesisEnzymeChemistryGlycoside hydrolaseGlycosylationMaltoseOryza sativaPichia pastorisAscorbic acidStereochemistry
1Publications
0Citations
Publications 2
Newest
#1Xuelian Qi (Nanjing Tech University)
#2Shao J (Nanjing Tech University)
Last. Ming Yan (Nanjing Tech University)H-Index: 15
view all 7 authors...
Background null 2-O-α-D-Glucopyranosyl-L-ascorbic acid (AA-2G) is an important derivative of L-ascorbic acid (L-AA), which has the distinct advantages of non-reducibility, antioxidation, and reproducible decomposition into L-AA and glucose. Enzymatic synthesis is a preferred method for AA-2G production over alternative chemical synthesis owing to the regioselective glycosylation reaction. α-Glucosidase, an enzyme classed into O-glycoside hydrolases, might be used in glycosylation reactions to sy...
Source
Last. Yan Ming
view all 7 authors...
Source