doi.org/10.1016/j.foodhyd.2022.108108

Soy protein isolate-catechin non-covalent and covalent complexes: Focus on structure, aggregation, stability and in vitro digestion characteristics

..., Huan Wang
27
Food Hydrocolloids12.40
Volume: 135, Pages: 108108 - 108108
Published: Aug 31, 2022
Paper Fields
Paper Details
Title
Soy protein isolate-catechin non-covalent and covalent complexes: Focus on structure, aggregation, stability and in vitro digestion characteristics
DOI
doi.org/10.1016/j.foodhyd.2022.108108
Published Date
Aug 31, 2022
Journal
Food Hydrocolloids
Volume
135
Pages
108108 - 108108
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