Greenhouse gases reduction potential through consumer’s behavioral changes in terms of food-related product selection

Volume: 162, Pages: 1564 - 1570
Published: Jan 1, 2016
Abstract
Sustainable consumption plays an important role in the mitigation of global warming and the conservation of energy. Promoting more environmentally responsible consumer behavior, especially through open communication between stakeholders, is one way to achieve low-carbon consumption. This study evaluates the potential for reducing greenhouse gas (GHG) emissions through behavioral transformation of consumers in terms of their daily shopping...
Paper Details
Title
Greenhouse gases reduction potential through consumer’s behavioral changes in terms of food-related product selection
Published Date
Jan 1, 2016
Volume
162
Pages
1564 - 1570
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