doi.org/10.1016/j.foodchem.2022.132507

Non-covalent interaction of soy protein isolate and catechin: Mechanism and effects on protein conformation

..., Lianzhou Jiang
33
Food Chemistry9.80
Volume: 384, Pages: 132507 - 132507
Published: Feb 19, 2022
Paper Fields
Paper Details
Title
Non-covalent interaction of soy protein isolate and catechin: Mechanism and effects on protein conformation
DOI
doi.org/10.1016/j.foodchem.2022.132507
Published Date
Feb 19, 2022
Journal
Food Chemistry
Volume
384
Pages
132507 - 132507
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